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Restaurant WK Hulu Yam @ Kampung Sungai Chik, Hulu Yam (旺记咖哩鱼頭)

The selling points HERE↗️ include the signature curry fish head made with fresh fish and rich curry, which retains the freshness of the fish.

In order to maintain the freshness of the fish, the store uses the raw fish simmering method, and the fish and vegetable curry sauce are mixed together to ensure that the freshness of the fish is preserved.

In addition, their raw milk prawns are also highly recommended, with a rich taste and made only with butter.

Address 🚩: 942, Kampung Sungai Chik Tambahan, Kampung Gurney, 44300 Batang Kali, Selangor.

Contact Number ☎️: 03 6075 1881 Call for info

Taxes incurred: NIL.

Payment channel: ONLY CASH accepted 💵💵. NO E-Wallet📱📱, NO Cards 💳💳, NO bank in 🏦🏦.

Claypot Curry Milk Prawn 瓦煲生奶虾 • RM30.00
Braised Pork Throttle 卤猪脚 • RM16.00
Curry Mixed Vegetables 咖哩杂菜 • RM15.00

OFF: EVERY SUNDAY

Google Maps Plus Code Address 🏁: CMG6+8M Batang Kali, Selangor

旺记咖哩鱼頭的特卖点包括使用新鲜的鱼和浓郁的咖喱制作招牌咖喱鱼头,保留了鱼的鲜味。

店家为了保持鱼的鲜味,采用了生鱼生煲的方式熬煮,同时鱼和蔬菜咖喱酱汁一起调配,确保鱼的鲜味得以保存。

此外,他们的生奶虾也备受推荐,口感香浓,只使用奶油制作。

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