Tim Kee Crispy Roasted Pork HERE↗️, a real Menglembu must-try.

If you ever find yourself in Menglembu market, Ipoh, there’s one thing you absolutely shouldn’t miss – Tim Kee’s Crispy Roasted Pork. This humble stall has earned a loyal following, and for good reason.

What makes Tim Kee special isn’t just the taste, but the tradition behind it. They still roast their pork over firewood, a method that infuses the meat with a smoky aroma and locks in that juicy tenderness. The skin? Perfectly blistered and shatteringly crisp – the kind that gives a satisfying crunch with every bite.

The stall usually opens in the afternoon, and it’s not uncommon to see a queue forming before the first slab is even sliced. Locals know that if you come late, you might leave empty-handed. Many regulars even pre-order to avoid disappointment.

Whether you’re enjoying it fresh on the spot or packing some to share with family, Tim Kee’s roasted pork is the kind of comfort food that makes you close your eyes and savor the moment. It’s simple, honest, and absolutely delicious – a true taste of Ipoh’s culinary charm.

Address 🚩: OFF Jalan Besar, Unnamed Road, 30200 Menglembu, Perak.

Contact Number ☎️: 012 519 7470 Call for info

添记脆皮烤猪肉就在这里，万里望必尝美食。

如果你有机会去怡保的万里望巴刹，有一件事你绝对不能错过 — 那就是添记的脆皮烤猪肉。这家不起眼的小摊拥有众多忠实顾客，而且名不虚传。

添记的特别之处不仅在于味道，更在于其背后的传统。他们至今仍坚持用柴火烤制猪肉，这种方法赋予猪肉独特的烟熏香气，并锁住肉质的鲜嫩多汁。至于猪皮？烤得恰到好处，酥脆无比，每一口都带来令人满足的脆爽口感。

这家摊位通常下午开门营业，经常可以看到在第一块肉还没切开之前就排起了长队。当地人都知道，如果来晚了，很可能就买不到了。很多常客甚至会提前预订，以免失望。

无论是当场享用新鲜美味，还是打包一些与家人分享，添记的烤猪肉都是那种让人忍不住闭上眼睛细细品味的暖心美食。它简单、朴实，却又无比美味 — 完美展现了怡保美食的魅力。